Actual Projects 2023


Identifying healthy and unhealthy dietary patterns among Swiss vegan adults, Leonie-Helen Bogl
 
SARCOPEDIA-Klinische Studie zur Ernährung und Muskelgesundheit im Alter, Andreas Fischer
 
Vitamin D supplementation in individuals with a chronic spinal cord injury- a placebo-controlled randomized double-blinded study, Joëlle Flück
 
Effect of omega-3 fatty acid supplementation on fractional iron absorption in obese women: A stable iron isotope study, Isabelle Herter
 
Omega-3 polyunsaturated fatty acid intake and status in Swiss pregnant women, Isabelle Herter
 
Master Degree in Clinical Trials at the London School of Hygine & Tropical Medicine, Julie Mareschal
 
Investigating the effect of iron status and metabolism on the response to vaccination with m-RNA based SARS-CoV-2 vaccines in the Zurich SARS-CoV-2 Vaccine Cohort (ZVAC), Diego Moretti
 
Untersuchung von Ernährungszustand, Wissen und Einstellung über eine gesunde Ernährungsweise bei Menschen mit einer behandlungs-nötigen psychiatrischen Erkrankung, Sonja Mötteli
 
Postgraduate Master of Science (MSc) in Clinical Nutrition and Public Health at University College London (UCL), Millie Porzi
 
Einfluss von Nährstoffen auf vaginale Infektionen in der Schwangerschaft, Sabine Rohrmann
 
Effect of individual nutritional therapy in patients at risk for malnutrition and sarcopenia in pulmonary rehabilitation – a randomized controlled trial; Andrea Zurfluh
 


Valid XHTML 1.0! Valid CSS!